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Best 18 Unusualy Weird , Wild and Wonderful Cook Book



There is time that you get bored with your regular recipe and want to try something new. Guess what? I have listed below 18 cookbooks with unusualy weird, wild and wonderful food for you. Enjoy!

 

1. 

EAT WEIRD. BE NORMAL

 Med Free Brain Diet & Cookbook for Bipolar, Memory & Everyone who wants a Better Brain

 


The Japanese live longer and are healthier than most people groups, yet their secret to healthy living may surprise you. Their dirty little secret is that they smoke, avoid exercise, and drink a litany of alcohol. It is their diet that accidentally sets them apart however; but in traditional Japanese paradox-style, they like fried foods and even deep fry their vegetables. This book teaches the surprising secrets of their extraordinary health and how you can have your cake and eat it too. Mixing the traditions of Nourishing Traditions, paleo, The Maker's Diet, anti-inflammatory diets, gluten-free and the GAPS diet, this cookbook and meal plan is designed to help a litany of disorders from brain disorders like bipolar and rage to autoimmune and heart conditions, but in a way that won't leave you deprived of all your favorite eating habits

 

Eat Weird. Be Normal.: Med Free Brain Diet & Cookbook for Bipolar, Memory & Everyone who wants a Better Brain (Med Free Method Book Series 2)





2. 

PREGNANT WOMEN'S WEIRD CRAVINGS COOKBOOK!




There are 154 pictures of food craving concoctions from pregnant women all over the world. Is this an ordinary cook book? I think not! There is no complaint department if you expect something that looks like one. We take no prisoners! This little cook book is genuinely meant for fun in a totally tongue-in-cheek manner for chuckles and smiles, and maybe a little gagging tossed in for good measure. My garbage disposal has never seen so much action!


Pregnant Women's Weird Cravings Cookbook!




 

3. 

SIMPLE GOOFY RECIPES FOR LAZY PEOPLE AND STUFF


Well, Uh... a description of the thing would be impossible.

SIMPLE GOOFY RECIPES FOR LAZY PEOPLE AND STUFF 

 

 

 

4. 

Weird Things People Eat In The South

 


“In Lee Douglas’s “Weird Things People Eat In The South” experience a humorous recollection of the weird food the author experienced while growing up in the deep south. From opossum n tators to squirrel brains, feel his connection to the sometimes not so common foods enjoyed by true southerners.
The author also includes wild game recipes that are a must try. Get cooking with such southern food recipes as:
Lip Smakin Deer Stew
Darn Good Rabbit Stew
Squirrel n Gravy
and more...

Weird Things People Eat In The South

 

 

5.  

25 Placenta Recipes - Easy and Delicious recipes for cooking with placenta!

 

Eating placenta is a rare opportunity. Make the most of it with "25 Placenta Recipes". This book contains 25 tried and true placenta recipes from around the world. Along with these delicious recipes, you'll also find information on proper preparation and handling of the placenta.
 

25 Placenta Recipes - Easy and Delicious recipes for cooking with placenta!

 

 

6. 

 Coca Cola 57 Weird Interesting Uses & Recipes


This little book is full of interesting bonus benefits. Buy it for its history lessons and stories. Buy it to discover why James Bond 007 doesn’t drink Fanta or Pepsico or Dr Pepper. Buy it for the interesting CokeCola cooked chicken recipes. You won’t be disappointed. Besides, it carries a 100% money refund ‘Satisfaction Guarantee’ which even Coca Cola doesn’t match.

 







7.  

ANDRES ZIMMERN'S FIELD GUIDE TO EXCEPTIONALLY WEIRD, WILD & WONDERFUL FOODS

 

Andrew Zimmern loves food. In fact, there's practically nothing he won't try--at least once. As host of Bizarre Foods with Andrew Zimmern and Andrew Zimmern's Bizarre Foods America on the Travel Channel, Andrew's passion is exploring how different foods are important to different cultures.
Now, Andrew is sharing his most hilarious culinary experiences--as well as fun facts about culture, geography, art, and history, to name a few--with readers of all ages. Don't like broccoli? Well, what if you were served up a plate of brains, instead? From alligator meat to wildebeest, this digest of Andrew's most memorable weird, wild, and wonderful foods will fascinate and delight eaters of all ages, intrepid and...not so much.




8.  

Crazy Tony's 9 Weird Snackers' that Will Blow Your Mind


Tony is pleased, to bring you '9 delicious
off the wall snack recipes you never knew you'd love!

These snacks are Guaranteed to Shock your friends/family &
turn up the volume on any good time!





9.  

Extreme Cuisine: The Weird & Wonderful Foods that People Eat


Sit down for a meal with the locals on six continents and what they eat may surprise you. Extreme Cuisine examines eating habits across the global neighborhood, showing once and for all that road kill for one culture is restaurant fare for another!
Chapters include:
  • Mammals
  • Reptiles & Water Creatures
  • Birds
  • Insects, Spiders & Scorpions
  • Plants
  • Leftovers





10.  

Recipes for Unusual Gluten Free Pasta: Pierogis, Dumplings, Desserts and More!


Pasta isn't just about spaghetti. It's about ravioli, won tons, steamed dumpling buns, gnocchi, and other delicious dishes that are often out of reach for those with gluten intolerance or celiac disease. Recipes for Unusual Gluten-Free Pasta makes it possible for people to enjoy gluten-free pasta at its best.

From traditional favorites like fresh fettuccine and pierogi to lesser-known delights such as Turkish piruhi and Polish kopytka, you'll find a wide variety of interesting and unusual pasta from around the globe, brought straight to your kitchen in simple to follow recipes. As a bonus, most recipes have been given a healthy update and offer vegan, dairy-free, and egg-free options.

Discover over 60 unusual recipes and combinations such as:
* Ravioli Nudi
* Steamed Dumpling Buns (Bao)
* Tri Colored Tortellini
* Hand-cut Orzo
* Chocolate Ganache filled Chocolate Ravioli Dough

Move beyond store-bought brown rice pasta and start making your own fresh gluten-free pasta today!






11. 

Amazing Cakes: Recipes for the World's Most Unusual, Creative, and Customizable Cakes




Rubik’s cubes, fire-breathing dragons, and jack-o-lanterns.
Pirate ships, pianos, and Star Wars figurines.
With Instructables.com’s Amazing Cakes, you’ll be able to make cakes shaped like animals, mythical creatures, and vehicles. They may light up, breathe fire, or blow bubbles or smoke. They may be 3D or they may be animated, seeming to move of their own free will. Whether they’re cute and cuddly (like a penguin) or sticky and gross (like a human brain!), these cakes have two things in common: They’re (mostly) edible and they’re amazing!
Instructables.com authors walk you through each step of the process as you cut plywood for cake bases, hardwire figurines for automation, and mix nontoxic chemicals for explosions and eruptions. The photos accompanying the step-by-step directions provide additional information about the processes and enable you to compare your final products with the originals created by the expert cake artists of Instructables.com.
In addition to the cakes mentioned above, you’ll also learn how to make cakes shaped like:
• Yoda
• Helicopters
• 3D dinosaurs
• Moving tanks
• Pi signs (p)
• Bass fish
• Zombie heads
• Swimming pools
• Ladybugs
• Evil clowns
• And more!








12. 

The Kitchen Sink Cookbook: Offbeat Recipes from Unusual Ingredients


This collection of strange, bizarre and surprisingly delicious recipes is guaranteed to startle the stodgy gourmet and provide a nine-course banquet full of fun for adventurous cooks. Food columnist and junk food fan Carolyn Wyman has unearthed a trove of ethnic oddities, unusual restaurant specialties, food manufacturer enthusiasms, and plant and animal dishes designed to provoke even the most jaded palate.







13. 

Wild Plant Recipe Book Nature's Bounty


Contains wild food recipes. Food that is obtainable in the right season's. Some that are not normally used as food. The American Indian used some of these foods as staples. Modern condiments etc. are used to make these palatable .There are many more out there, but we didn't have the room for more recipes.




14. 

The Caker: 50 New and Unusual Cake Recipes


Absolutely not your ordinary baking book: 50 outstanding and delicious recipes for cakes, cookies and cupcakes to bake at home, presented by the talented Jordan Rondel aka The Caker. The cakes are specialty treats not usually seen in cake shops. Some are gluten free, dairy free or vegan and Jordan uses as many organic ingredients as possible. The flavours are surprising combinations that will thrill your taste buds. From fig and raspberry cake, brown butter spice cake and earl grey tea cookies, to flourless black forest cupcakes, chai latte cake with condensed milk icing and black pepper, and peanut butter and jelly cake. Includes 15 gorgeous icings and toppings, and top baking tips from The Caker herself.Designed with flair and photographed with imagination, this book is the perfect gift - whether for someone else or for yourself!






15. 

Savory & Unusual Ice-Cream Recipes


If you would like to dazzle your family, friends or dinner party guests with
unusual ice-creams, or just make vegetables palatable for the kids.
This book contains 23 recipes for savory ice-creams, although most of the
recipes contains sugar they are not sweet as such.
The recipes are arranged in 5 categories: Cheese, Olive Oil, Vegetable, Herband Spicy and Beverage based ice-creams.
NOTE* These recipes will work with the most basic ice cream makers, and also contain two
methods of making these ice creams without an ice cream maker.








16. 

From the Lands of Figs and Olives: Over 300 Delicious and Unusual Recipes from the Middle East and North Africa


From the Lands of Figs and Olives is one of the most complete books on the cuisine ever published, providing a wealth of exciting new recipes as well as some of the best traditional ones, carefully tested and adapted for the Western kitchen. From everyday basics to special-occasion feasts, the food of the Middle East and North Africa is beautifully rendered in words and color photographs






17. 

Mama's in the Kitchen: Weird & Wonderful Home Cooking 1900-1950


Mamas in the Kitchen simply screams NOSTALGIA. Here are the stories and recipes of our mothers and grandmothers as they cooked their way through two world wars, food shortages, and the Great Depression. This lively and witty book chronicles how household gadgets dramatically changed the lives of women forever. It takes you into the kitchens of young housewives who whipped up cherry chiffon pies and weird little sandwiches to the beat of big band swing tunes playing on the radio. Lured by glossy product advertisements, these women were seduced into thinking that a green wiggly dessert would add glamour and romance to their lives. This book takes both a serious and a humorous look at women in a changing world.





18. 

Exotic Philippine Recipes - Because Weird is Relative

ONLY FOR THE BRAVE.

If you’re willing to try the dishes in this book, you have my blessing. Remember that a cold glass of beer or any of your favorite beverages (be it a soda or just plain water) will come in handy when you want to wash it all down (or just to make it go down your throat – literally!).

Enjoy and eat hearty!


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